PappaRich Group was established in 2005 with its 1st outlet in Kuala Lumpur, Malaysia. Today, PappaRich has grown extensively and with a total of 70 outlets in Malaysia and continuously growing rapidly internationally. We are emerging as a formidable player in the local and international food and beverage industry.
In Sydney, PappaRich is located at 1/63a Archer St Chatswood, NSW 2067.
PappaRich attributed largely to the introduction of its high quality food offerings such as freshly-made roti canai, traditional Hainan bread with kaya and butter, satay, nasi lemak, fried kuey teow, curry laksa, asam laksa, chicken rice, prawn mee, mee goreng, ice kacang and many more!
The famous dish of PappaRich is satay BBQ. PappaRich just cook the BBQ by quality ingredients, so it tasted great and the price was reasonable.
PappaRich has freshly made Malaysian Roti Canai.This It also a popular dish at PappaRich. It tasted soft and fluffy in the inside and always eat with some sources or butter chicken.
PappaRich is one of the great Malaysian restaurant of Sydney. i am high recommend everyone should try it, and
PappaRich aspires to provide good Malaysian food all over the world.
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